Crunch Cake at Home

In Food - HK on May 22, 2011 at 3:12 pm

Crunch Cake on our new cake stand

Today we made a crunch cake at home!  The crunch cake is a soft eggy sponge cake lathered with whip cream and topped with pieces of “crunch” which is a crunchy sugar-caramel flavored substance.  We used a chiffon cake base, so the cake would be lighter and less dense.

Crunch Cake

This is one of my favorite cakes, and this one has been one of the most successful out of the ones we’ve made.  We also got to use our new glass cake stand.

With a few slices cut out

The middle layer of the cake was made of  a whip cream and crunch mixture.

a slice

Decorated with silver pearl balls, and, of course, the crunch!

Silver Pearl Balls


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